Lane Cake

Directions

1. 1
   Cream butter and sugar well.
2. 2
   Sift flour and baking powder together.
3. 3
   Add milk alternately with creamed mixture.
4. 4
   Beat egg whites until stiff; fold in the mixture.
5. 5
   Bake at 325° for approximately 15 to 20 minutes.
6. 6
   Makes 4 layers.