Lapienie

5 ingredients
6 steps

Ingredients

  • 1/2 lb. bacon
  • 2 pkg. frozen chopped broccoli
  • 1 c. water
  • 3 boiled potatoes, cut in small chunks
  • 2 c. cooked barley

Directions

  1. 1
    Cut bacon up small and fry crisp.
  2. 2
    Drain off grease except for a tiny bit.
  3. 3
    Add broccoli, cut up small, and add water and cook until broccoli is done.
  4. 4
    Add potatoes.
  5. 5
    Add barley and simmer all together, about 10 minutes or until all warmed and flavor is through.
  6. 6
    Add salt and pepper to taste and lots of butter.

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