Large Cream Cheese Log

4 ingredients
8 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 (4 oz.) can chopped black olives
  • 2 small cans Ortega chopped green chiles
  • 1 large box Velveeta cheese

Directions

  1. 1
    Mix first 3 ingredients together.
  2. 2
    Roll out Velveeta cheese flat between 2 pieces of wax paper.
  3. 3
    Not too thin or not too thick.
  4. 4
    Place cream cheese filling in center.
  5. 5
    Fold Velveeta cheese over cream cheese.
  6. 6
    Pinch edges closed.
  7. 7
    Chill until ready to serve.
  8. 8
    Serve with crackers.

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