Lasagna

10 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 chopped onion
  • 1 Tbsp. parsley
  • pinch of rosemary
  • salt and pepper
  • 1 can tomato paste
  • 1 can water
  • 6 lasagna noodles
  • 1 block medium Cheddar cheese
  • 2 (4 oz.) bags shredded Mozzarella or 1 (8 oz.) bag

Directions

  1. 1
    Brown ground beef; drain grease.
  2. 2
    Add onion, parsley, rosemary and salt and pepper to taste.
  3. 3
    Stir in tomato paste and water. Layer in this order:
  4. 4
    noodles, meat sauce and cheese.
  5. 5
    Make 2 layers.
  6. 6
    Preheat oven to 350°.
  7. 7
    Bake for 10 to 15 minutes, or until cheese melts.

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