Lasagna
18 ingredients
5 steps
Ingredients
- 2 medium onions, chopped
- 1 clove garlic
- 1 1/2 lb. ground beef
- 1 (No. 2) can tomatoes
- 1 (8 oz.) can tomato sauce with mushrooms
- 1 (15 oz.) can Hunt's tomato special sauce
- 1 Tbsp. parsley
- 1 Tbsp. sugar
- salt to taste
- 1 tsp. oregano
- 1 (8 oz.) box lasagna noodles
- 1 (8 oz.) sour cream
- 1 egg, mixed with sour cream
- 2/3 c. grated American cheese
- 2/3 c. grated Colby cheese
- 2/3 c. grated sharp cheese
- Parmesan cheese
- 8 oz. grated Mozzarella
Directions
-
1Brown onion, garlic and meat.
-
2Add to next 7 ingredients; simmer 1 hour.
-
3Cook lasagna noodles as package directs and drain. Put a little sauce in 9 x 13-inch pan and then layer noodles, sauce, sour cream, cheese, etc.
-
4End with sauce and top with Mozzarella and Parmesan.
-
5Bake at 300° for 35 minutes.
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