Lasagna
14 ingredients
5 steps
Ingredients
- 9 pieces lasagna noodles, cooked
- 1 1/2 lb. ground beef
- 1/2 c. chopped onions and garlic
- 1/2 c. chopped celery
- 1 large can tomato sauce
- 1 small can tomato paste
- 1 small can water
- salt and pepper to taste
- 2 tsp. sugar
- 1/2 Tbsp. basil leaves
- 1 carton Ricotta or cottage cheese
- 1 egg
- 2 Tbsp. parsley flakes
- 4 c. Mozzarella cheese
Directions
-
1Cook noodles as directed on package.
-
2Break up and brown ground beef.
-
3Add onions and celery and 1 or 2 cloves of garlic.
-
4Add and keep on cooking tomato sauce and paste, water and seasonings. Heat.
-
5In medium bowl, mix cheese, slightly beaten egg and parsley.
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