Lasagna
15 ingredients
16 steps
Ingredients
- 1 to 2 lb. ground beef
- 3/4 c. very finely chopped onion
- 1 can tomatoes (put in blender)
- 12 oz. tomato paste
- 2 c. water
- 1 Tbsp. chopped parsley
- 2 tsp. salt
- 1 tsp. sugar
- 1 tsp. garlic powder
- 1/2 tsp. pepper
- 1/2 tsp. oregano leaves
- 1 lb. Ricotta or cottage cheese
- 1 large pkg. shredded Mozzarella cheese
- 1 c. grated Parmesan
- 1 pkg. lasagna noodles
Directions
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1Brown beef
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2lightly
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3with
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4onion;
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5add tomatoes, tomato paste, water
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6and
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7seasonings.
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8Simmer about 30 minutes.
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9Cook noodles. In a 13
-
10x
-
119-inch
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12pan
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13put about 1 cup sauce, then alternate layers of
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14noodles, sauce and cheeses.
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15Bake at 350° for 45 minutes.
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16Let stand 10 to 15 minutes before cutting.
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