Lasagna
11 ingredients
8 steps
Ingredients
- 1 large bell pepper
- 1 large onion
- 1 lb. pork sausage
- 1 lb. pkg. lean hamburger
- fresh garlic to taste
- 1 box lasagna noodles
- 1 large can tomato sauce
- Italian seasoning to taste
- salt and pepper to taste
- Mozzarella cheese
- Ricotta cheese
Directions
-
1Brown first 5 ingredients and drain.
-
2Put tomato sauce, tomato paste and Italian seasoning on simmer while you prepare noodles. Don't overcook noodles all of the way.
-
3Set noodles aside.
-
4Put meat on low.
-
5Take 9 x 13-inch pan, line with noodles, meat sauce mixture, then a thin layer of Ricotta cheese, then Mozzarella cheese; last ingredient before repeat.
-
6Top layer:
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7Ricotta cheese next to noodles and meat mixture and cover with Mozzarella and thin layer of Parmesan cheese.
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8Bake for how long it takes for it to get brown in 350° to 400° oven.
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