Lasagna

11 ingredients
8 steps

Ingredients

  • 1 large bell pepper
  • 1 large onion
  • 1 lb. pork sausage
  • 1 lb. pkg. lean hamburger
  • fresh garlic to taste
  • 1 box lasagna noodles
  • 1 large can tomato sauce
  • Italian seasoning to taste
  • salt and pepper to taste
  • Mozzarella cheese
  • Ricotta cheese

Directions

  1. 1
    Brown first 5 ingredients and drain.
  2. 2
    Put tomato sauce, tomato paste and Italian seasoning on simmer while you prepare noodles. Don't overcook noodles all of the way.
  3. 3
    Set noodles aside.
  4. 4
    Put meat on low.
  5. 5
    Take 9 x 13-inch pan, line with noodles, meat sauce mixture, then a thin layer of Ricotta cheese, then Mozzarella cheese; last ingredient before repeat.
  6. 6
    Top layer:
  7. 7
    Ricotta cheese next to noodles and meat mixture and cover with Mozzarella and thin layer of Parmesan cheese.
  8. 8
    Bake for how long it takes for it to get brown in 350° to 400° oven.

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