Lasagna

13 ingredients
5 steps

Ingredients

  • 2 1/2 lb. ground beef
  • 2 cans (15 oz.) Contadina pizza sauce
  • 2 cans (15 oz.) water
  • 1 can (28 oz.) Italian pear-shaped tomatoes
  • 2 Tbsp. oregano
  • 2 Tbsp. parsley flakes
  • 1 Tbsp. basil
  • 1 Tbsp. pepper
  • dash of garlic salt
  • 2 boxes lasagna noodles
  • 1 1/2 lb. Ricotta cheese
  • 2 pkg. Mozzarella cheese (6 oz. each)
  • Parmesan cheese

Directions

  1. 1
    Brown ground beef in
  2. 2
    skillet and drain.
  3. 3
    Combine pizza sauce with water.
  4. 4
    Add tomatoes and all seasonings; add ground meat and simmer for 1/2 hour.
  5. 5
    Cook lasagna noodles according to directions on package.

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