Lasagna

8 ingredients
9 steps

Ingredients

  • 2 lb. ground beef
  • 2 pkg. McCormick spaghetti sauce mix
  • 2 (6 oz.) cans tomato paste and 36 oz. water
  • 1 (6 oz.) can tomato sauce
  • 1 (16 oz.) pkg. lasagna noodles
  • 1 (16 oz.) pkg. Cheddar cheese
  • 1 (16 oz.) pkg. Mozzarella cheese
  • 1 (16 oz.) cottage cheese

Directions

  1. 1
    Cook noodles; drain.
  2. 2
    Pour cold water over them.
  3. 3
    Brown ground beef; drain.
  4. 4
    Add mix, stirring in well.
  5. 5
    Add tomato paste, sauce and water.
  6. 6
    Simmer.
  7. 7
    Layer noodles, cottage cheese, sauce, Cheddar and then Mozzarella.
  8. 8
    Repeat layers two more times.
  9. 9
    Cook at 350° for 45 minutes or until done.

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