Lasagna

9 ingredients
8 steps

Ingredients

  • 1 1/2 lb. lean ground beef
  • 1 (16 oz.) box lasagna noodles
  • 1 (30 oz.) jar spaghetti sauce
  • 1 can tomato sauce
  • 1 onion
  • 2 c. Mozzarella cheese
  • 1 carton Ricotta cheese or small cottage cheese
  • 1 egg
  • parsley flakes (optional)

Directions

  1. 1
    Brown ground beef; add onion and tomato sauce.
  2. 2
    Simmer 10 to 15 minutes.
  3. 3
    Add spaghetti sauce.
  4. 4
    Cook lasagna noodles as directed.
  5. 5
    Beat egg and add cheese and parsley flakes, if desired. Layer meat mixture, noodles and cheese mixture.
  6. 6
    Sprinkle 1 cup Mozzarella cheese between layers.
  7. 7
    End with meat mixture. Sprinkle other cup Mozzarella cheese and Parmesan cheese on top. Cover; cook 20 minutes at 375°.
  8. 8
    Uncover; cook 20 minutes at 375°.

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