Lasagna
5 ingredients
6 steps
Ingredients
- 9 lasagna noodles
- 1 1/2 lb. ground beef
- 1 small cottage cheese
- 1 small pkg. Mozzarella cheese, shredded
- 1 small jar Ragu sauce
Directions
-
1Brown ground beef.
-
2Cook noodles until tender; drain.
-
3In a 12 x 8 x 2-inch pan, place layer of noodles, meat, cottage cheese and sauce.
-
4Repeat layer.
-
5Sprinkle Mozzarella on top.
-
6Bake for 30 minutes at 350°.
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