Lasagna
8 ingredients
11 steps
Ingredients
- 8 to 10 oz. lasagna noodles
- 3/4 to 1 lb. sausage
- 2 (15 oz.) cans tomato sauce
- 1 tsp. oregano
- 1 tsp. marjoram
- 1 tsp. thyme
- lots of sharp Cheddar cheese
- lots of Mozzarella cheese
Directions
-
1Boil
-
2noodles
-
3per package directions. Brown and drain sausage; crumble.
-
4Add
-
5to tomato sauce and spices.
-
6Make 3 to 4 layers
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7of: lasagna noodles, a little sauce, Mozzarella and Cheddar
-
8cheeses.
-
9Cover
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10everything with rest of sauce.
-
11Bake at 350° for 30 to 40 minutes uncovered.
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