Lasagna

7 ingredients
7 steps

Ingredients

  • 1 (8 oz.) Mozzarella cheese
  • 1 (4 oz.) pkg. Monterey Jack cheese
  • 1 (16 oz.) pkg. lasagna noodles
  • 1 (32 oz.) jar Ragu spaghetti sauce (traditional)
  • 1 (24 oz.) container of Light & Lively cottage cheese
  • 1 lb. hamburger
  • Parmesan cheese

Directions

  1. 1
    Cook lasagna noodles according to package while browning one pound of hamburger.
  2. 2
    Drain hamburger.
  3. 3
    Drain lasagna noodles and run cold water over noodles.
  4. 4
    Then spread 3 of noodles in a cake pan making a layer.
  5. 5
    Spoon Ragu sauce over the noodles.
  6. 6
    Sprinkle the hamburger over the sauce.
  7. 7
    Then sprinkle the Mozzarella cheese over the hamburger.

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