Lasagna

Ingredients

• 1 1/2 lb. ground beef
• 1 clove garlic, chopped
• 1 medium onion, chopped
• 2 Tbsp. vegetable oil
• 1 tsp. salt
• 1 (8 oz.) pkg. lasagna noodles
• dash of pepper
• 1 (25 oz.) can whole tomatoes (undrained)
• 1 (12 oz.) can tomato paste
• 1 (12 oz.) container cottage cheese
• 1/2 c. Parmesan cheese, grated
• 1 (1 lb.) pkg. Mozzarella cheese, shredded
• 1 Tbsp. oregano
• 1 lb. fresh crab meat
• 2 tsp. mild grated onion
• 4 large mushrooms, sliced thin
• 2 fresh tomatoes, peeled and cut in pieces
• 2 tsp. parsley, finely minced
• 1 tsp. chives, finely cut
• 2 large Tbsp. butter
• 1 1/4 c. heavy sweet cream
• 1 jigger brandy
• salt and cayenne to taste