Lasagna

Name: Lasagna
Ingredients: 1 1/2 lb. ground beef; 3 to 4 garlic cloves; salt and pepper; 1 tsp. basil; 1 tsp. parsley; 1 tsp. oregano; 15 oz. tomato sauce; 12 oz. tomato paste; 6 lasagna noodles; 4 eggs; 1 lb. cottage cheese; 8 oz. Mozzarella cheese; Parmesan; 1 can mushrooms

14 ingredients

5 steps

Ingredients

1 1/2 lb. ground beef
3 to 4 garlic cloves
salt and pepper
1 tsp. basil
1 tsp. parsley
1 tsp. oregano
15 oz. tomato sauce
12 oz. tomato paste
6 lasagna noodles
4 eggs
1 lb. cottage cheese
8 oz. Mozzarella cheese
Parmesan
1 can mushrooms

Directions

1

Brown ground beef.
2

Add seasoning, sauce and paste; simmer for 25 minutes.
3

Boil 6 noodles.
4

Mix 4 eggs and cottage cheese.
5

In greased 9 x 13-inch pan, layer 1/3 meat, 3 noodles, all cottage cheese, 1/2 Mozzarella cheese and repeat 1/3 meat and 3 noodles. End with meat, rest of Mozzarella cheese, Parmesan and mushrooms. Bake 30 minutes at 350°; cool 15 minutes.