Lasagna

10 ingredients
4 steps

Ingredients

  • 2 lb. ground beef
  • 1 c. chopped onions
  • 1/2 tsp. garlic powder
  • 1 can tomatoes
  • 2 cans (small) tomato paste
  • 1 tsp. salt
  • 1/2 tsp. oregano
  • 1 tsp. sweet basil
  • 1/4 tsp. pepper
  • 1 bay leaf

Directions

  1. 1
    Brown ground beef. Add onions and cook until clear. Drain. Add next 8 ingredients.
  2. 2
    Cover and simmer 1 hour. Cook lasagna noodles according to directions on box. Drain.
  3. 3
    Alternate layers of meat, noodles, Mozzarella cheese and Parmesan cheese in a 9 x 12-inch baking dish.
  4. 4
    Bake at 350° until bubbly, about 30 minutes.

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