Lasagna

Name: Lasagna
Ingredients: 4 lb. ground beef; onions; salt and pepper; 2 envelopes spaghetti sauce seasoning; mushrooms; oregano; 1 bottle ketchup; celery, cut up; spaghetti; 4 (12 oz.) cans tomato paste; canned tomatoes (big); water; thyme; rosemary; oregano; garlic; cottage cheese; 2 beaten eggs; pineapple, crushed; ground hot pepper

20 ingredients

5 steps

Ingredients

4 lb. ground beef
onions
salt and pepper
2 envelopes spaghetti sauce seasoning
mushrooms
oregano
1 bottle ketchup
celery, cut up
spaghetti
4 (12 oz.) cans tomato paste
canned tomatoes (big)
water
thyme
rosemary
oregano
garlic
cottage cheese
2 beaten eggs
pineapple, crushed
ground hot pepper

Directions

1

Brown ground beef with onions, mushrooms, salt and pepper. Add 2 envelopes spaghetti sauce seasoning.
2

Add oregano, bottle of ketchup, celery, tomato paste, canned tomatoes, thyme, rosemary and garlic.
3

Add water.
4

Cook down approximately 2 hours on low heat uncovered.
5

Stir often.