Lasagna Casserole

9 ingredients
8 steps

Ingredients

  • 2 cups prepared small shell pasta (, I use shell)
  • 1 lb lean ground beef
  • 1 medium onion, chopped
  • 1 (15 ounce) can tomato sauce
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon italian seasoning
  • salt and pepper
  • 1 cup sour cream
  • 1 cup monterey jack cheese

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Prepare pasta according to package directions.
  3. 3
    In bottom of casserole dish spread drained, cooked pasta.
  4. 4
    Fry beef, add onion, garlic, salt& pepper, seasoning and tomato sauce.
  5. 5
    Simmer for 15 minutes.
  6. 6
    Pour over noodles.
  7. 7
    Spread sour cream on and top with cheese.
  8. 8
    Bake uncovered for 30 minutes.

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