Lasagna Noodle Chips

Directions

1. 1
   Preheat oven to 400 degrees.
2. 2
   Cook noodles according to package directions, omitting salt.
3. 3
   Drain well and separate noodles carefully. Pat noodles with towels to absorb excess moisture.
4. 4
   Combine oil and 1/4 cup of water in small bowl; stir well and brush both sides of noodles with oil mixture.
5. 5
   Cut each noodle crosswise into 2-inch pieces and arrange in single layer on baking sheets coated with canola spray.
6. 6
   Combine bread crumbs, parmesan cheese, herbs, garlic powder, paprika, and salt(if desired) in a bowl.
7. 7
   Using 1/8 tsp, sprinkle mixture over each chip.
8. 8
   Bake for 16 minutes or until crisp and lightly golden. Watch closely so you do not burn them.
9. 9
   Cool and store in air-tight container.