Lasagna Roll-Ups

6 ingredients
7 steps

Ingredients

  • 12 lasagna noodles
  • 1 lb. nonfat Ricotta cheese
  • 1/2 lb. nonfat Mozzarella cheese
  • 2 Tbsp. fresh chopped basil
  • 1 tsp. oregano
  • tomato sauce (low or no salt)

Directions

  1. 1
    Cook lasagna.
  2. 2
    Mix remaining ingredients.
  3. 3
    Fill center of each noodle and roll up.
  4. 4
    Spray baking dish with Pam.
  5. 5
    Place rolls (seam down) in dish.
  6. 6
    Cover with sauce and bake for 20 minutes at 325°, covered.
  7. 7
    Remove cover and bake an additional five minutes. Sprinkle with Mozzarella cheese (extra) and broil for 1 minute. Makes 6 servings.

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