Lasagna Roll Ups

Directions

1. 1
   In a medium saucepan, pour your sauce in it and put in on low.
2. 2
   In a medium mixing bowl, mix ricotta, 1/2 cup mozzerella, Italian seasoning, and garlic.
3. 3
   Boil noodles until just aldente and are able to roll.
4. 4
   Take teaspoon and spread the ricotta mixture over the noodles(not too heavy though).
5. 5
   Roll up and place seam side down in a 13x9 in baking dish.
6. 6
   Oven temperature should be set at 350 degrees.
7. 7
   Pour your sauce over the the rolls.
8. 8
   Cook for 20 minutes.
9. 9
   Take the remaining mozzarella and Parm cheeses cover the top.
10. 10
    Put back in the over for an additional 5 minutes.