Lasagna the Quick and Easy Way!

Directions

1. 1
   You can add your favorite vegetables to the spaghetti sauce after sauteing them.
2. 2
   Heat oven to 350F.
3. 3
   In a large frying pan brown the ground beef and drain.
4. 4
   In large pot cook the lasagna noodles until done; drain.
5. 5
   While ground beef and noodles are cooking, mix the ricotta cheese and 2 eggs in a bowl.
6. 6
   Heat the spaghetti sauce and add ground beef to it.
7. 7
   In large pan spread out some sauce on the bottom of pan.
8. 8
   Lay down a layer of noodles, then sauce mix, then ricotta cheese mix, then some mozzarella cheese, and then Parmesan cheese.
9. 9
   Keep layering and top off with mozzarella cheese.
10. 10
    Cover with aluminum foil and bake for 1/2 hour, at the last 10 minutes, remove foil.