Lasagne

9 ingredients
4 steps

Ingredients

  • 1 lb. ground chuck
  • 1 chopped onion
  • 2 (6 oz.) cans tomato paste
  • 4 tomato paste cans water
  • 1 pkg. spaghetti sauce mix
  • 1 lb. Cheddar cheese
  • Mozzarella cheese
  • 1 (6 oz.) pkg. lasagne noodles, cooked
  • salt and pepper

Directions

  1. 1
    Brown meat with salt, pepper and onion; add tomato paste, water and spaghetti sauce mix and simmer 10 to 15 minutes.
  2. 2
    In a greased 13 x 9 x 2-inch baking pan, alternate layers of meat sauce, Cheddar cheese, noodles and Mozzarella cheese until all ingredients have been used.
  3. 3
    Bake at 400° for 30 minutes.
  4. 4
    Cool 10 minutes before serving.

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