Lasagne

9 ingredients
4 steps

Ingredients

  • 8 oz. lasagne noodles
  • 1 lb. ground beef
  • 2 Tbsp. seasoning salt
  • 2 cloves garlic, chopped fine
  • 2 (1 lb.) cans whole tomatoes
  • Mozzarella cheese
  • 1 pkg. spaghetti sauce mix
  • 1 (8 oz.) tomato sauce
  • 1/4 tsp. pepper

Directions

  1. 1
    Fry meat, garlic, salt and pepper until meat is brown.
  2. 2
    Drain. Add rest of ingredients except cheese and simmer for 30 minutes. Cook noodles.
  3. 3
    Pour 1/2 of mixture into large rectangular pan. Layer noodles and cheese on top, repeating twice.
  4. 4
    Bake for 30 minutes at 350° or until cheese is melted.

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