Lasagne

Ingredients

• 1 to 2 lb. ground beef
• 1 clove garlic, minced
• 1 Tbsp. whole basil
• 1 1/2 tsp. salt
• 1 (1 lb.) can (2 c.) tomatoes
• 2 (6 oz.) cans tomato paste
• 10 oz. lasagne or wide noodles
• 3 c. fresh Ricotta or cottage cheese
• 1/2 c. Parmesan or Romano cheese
• 2 Tbsp. parsley flakes
• 2 beaten eggs
• 2 tsp. salt
• 1/2 tsp. pepper
• 1 lb. Mozzarella cheese