Lasagne

10 ingredients
8 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 1/2 to 1 lb. cheese
  • 1 (6 oz.) can tomato paste
  • 1 1/2 c. water
  • 1 (8 oz.) bag noodles
  • 1 garlic clove, minced
  • 2 tsp. salt
  • 3/4 tsp. oregano
  • 1/4 tsp. pepper

Directions

  1. 1
    Cook noodles until tender and drain.
  2. 2
    Add cheese.
  3. 3
    Brown meat, drain and add onion.
  4. 4
    Cook until done.
  5. 5
    Stir in tomato paste, water, garlic and seasonings.
  6. 6
    Cover and cook for 30 minutes.
  7. 7
    In baking dish, layer noodles, sauce and cheese; repeat layers.
  8. 8
    Bake at 375° for 30 minutes.

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