Lasagne

12 ingredients
7 steps

Ingredients

  • 2 Tbsp. salad oil
  • 2 lb. ground beef
  • garlic salt to taste
  • 1 (No. 2) can tomatoes
  • 1 tsp. salt
  • 1 (8 oz.) can tomato sauce
  • 1/4 tsp. pepper
  • 1/4 tsp. oregano
  • 1/2 lb. Muenster cheese
  • 1 container cottage cheese
  • 1/2 c. Parmesan cheese
  • 8 oz. broad Ruffles noodles

Directions

  1. 1
    Crumble and cook meat in salad oil with garlic salt until fairly well done.
  2. 2
    Drain grease.
  3. 3
    Add tomato sauce, tomatoes and seasonings and simmer 15 to 20 minutes.
  4. 4
    At same time cook noodles in boiling salt water; when tender, drain and rinse.
  5. 5
    Fill baking dish with alternate layers of noodles, sliced Muenster cheese, cottage cheese, meat sauce and grated Parmesan cheese.
  6. 6
    Bake 15 to 20 minutes at 370°.
  7. 7
    This casserole can be made well ahead of time, then heated just before serving.

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