Lasagne

17 ingredients
6 steps

Ingredients

  • 2 lb. ground chuck
  • 1 green pepper, chopped
  • 1 large onion, chopped
  • 1 tsp. Accent
  • 1 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1/4 tsp. seasoned pepper
  • 1 pkg. Mozzarella cheese
  • 1 tsp. chili powder
  • 1 tsp. garlic salt
  • 1 tsp. oregano
  • 2 bay leaves, crushed
  • 1 1/2 tsp. basil
  • 4 small cans tomato sauce
  • 8 slices lasagne
  • Parmesan cheese
  • 1 lb. cottage cheese

Directions

  1. 1
    Sprinkle beef with all seasonings and brown. Add diced green pepper and onion.
  2. 2
    Simmer a few minutes, adding tomato sauce. Cook lasagne according to package.
  3. 3
    Alternate layers of lasagne, beef mix, cottage cheese and Parmesan cheese, ending with beef mix.
  4. 4
    Cook 20 minutes at 375°.
  5. 5
    Add Mozzarella and bake 5 more minutes.
  6. 6
    Freezes well, but will need to be thawed beforehand or baked longer.

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