Lasagne

10 ingredients
4 steps

Ingredients

  • 1 pkg. lasagne noodles
  • 1 lb. Italian sausage
  • 1 lb. ground beef
  • 1 lb. Mozzarella cheese
  • 1 (8 oz.) carton Ricotta cheese
  • 1 onion, chopped
  • 1 egg
  • 1 jar spaghetti sauce or homemade sauce
  • 1 c. Parmesan cheese, grated
  • 1 Tbsp. parsley

Directions

  1. 1
    Brown ground beef, sausage (out of casing) and onion.
  2. 2
    Grate Mozzarella cheese; put aside.
  3. 3
    Cook noodles until tender.
  4. 4
    Mix parsley, Ricotta and egg together; set aside.

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