Lasagne

5 ingredients
6 steps

Ingredients

  • 6 oz. lasagne noodles
  • 1/4 tsp. dried oregano, crushed
  • 1 (15 1/2 oz.) can spaghetti sauce with meat
  • 1 c. cream-style cottage cheese
  • 1 (6 oz.) pkg. sliced Mozzarella cheese

Directions

  1. 1
    Cook noodles in boiling, salted water following package directions; drain.
  2. 2
    Add oregano to spaghetti sauce.
  3. 3
    In greased 10 x 6 x 1 1/2-inch baking dish, make layers in order of half of the noodles, cottage cheese, Mozzarella cheese slices and spaghetti sauce.
  4. 4
    Repeat.
  5. 5
    Bake in moderate oven at about 375° for 30 minutes.
  6. 6
    Let stand 10 minutes before serving.

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