Lasagne

Directions

1. 1
   Brown meat, drain.
2. 2
   Add sauce, simmer 10 minute.
3. 3
   Cook lasagne, drain, lay out on wax paper.
4. 4
   Combine cheeses, eggs, parsley, salt & pepper.
5. 5
   Pour 1/2 cup meat sauce on bottom of 13X9 pan.
6. 6
   Put 4 pieces of lasagne over sauce, overlapping.
7. 7
   Spread 1/3 cheese filling & cover with 1 cup meat sauce.
8. 8
   Repeat layers twice.
9. 9
   Top w/ lasagne & remaining meat sauce, sprinkle parmesan.
10. 10
    Cover w/ foil.
11. 11
    Bake for 30 min at 350 degrees.
12. 12
    Let stand 10 min before cutting.