Lasagne(Low Calorie)

Directions

1. 1
   Brown ground beef and garlic in saucepan until redness disappears.
2. 2
   Drain off excess fat.
3. 3
   Add tomato paste, tomatoes and seasonings.
4. 4
   Simmer for 20 minutes.
5. 5
   Cook lasagne noodles.
6. 6
   In a casserole dish, spread 1/3 meat, then 1/2 noodles, 1/2 Mozzarella cheese and cottage cheese.
7. 7
   Repeat once and lastly top off with meat sauce.
8. 8
   Sprinkle with Parmesan cheese.
9. 9
   Bake in a 350° oven for 30 minutes or cover with waxed paper for 20 minutes, rotating every 8 minutes.
10. 10
    Serves 4.