Lavender cheesecake
6 ingredients
4 steps
Ingredients
- 2 (8 ounce) packages cream cheese
- 12 cup sugar
- 12 teaspoon vanilla
- 2 eggs
- 1 graham cracker crust
- 1 -2 tablespoon lavender flowers
Directions
-
1Whip cream cheese with eggs and sugar and vanilla.
-
2Add 1 to 2 tbsp lavender buds and pour into the crust.
-
3Bake 350 dgrees F 40 minutes.
-
4Cool and refrigerate.
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