Layer Dip

7 ingredients
5 steps

Ingredients

  • 2 large cans bean dip
  • lemon juice
  • picante sauce
  • grated Monterey Jack cheese
  • 6 to 8 mashed avocados
  • chopped onions
  • sour cream

Directions

  1. 1
    Bean dip should be your first layer.
  2. 2
    Add avocados and sprinkle with lemon juice.
  3. 3
    Spread chopped onions to taste.
  4. 4
    Put picante sauce on by teaspoon to cover sour cream.
  5. 5
    Layer this with cheese.

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