Layered Bean Dip
5 ingredients
2 steps
Ingredients
- 2 cans refried beans
- 1 (8 oz.) container guacamole dip
- 1 (8 oz.) container sour cream
- 8 to 10 oz. picante sauce (hot or mild)
- 16 oz. grated Cheddar cheese
Directions
-
1Layer ingredients in a shallow dish or 9 x 9-inch square Pyrex.
-
2Serve cold with corn chips or Doritos.
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