Layered Bean Dip
8 ingredients
6 steps
Ingredients
- 2 cans (16 oz. each) refried beans
- 1 lb. ground beef
- 1 envelope taco seasoning mix
- 3/4 c. water
- 1 1/2 c. shredded lettuce
- 2 c. (8 oz.) shredded Cheddar cheese
- 1 jar (16 oz.) salsa or picante (thick and chunky)
- tortilla chips
Directions
-
1Spread refried beans on bottom of 14-inch serving dish.
-
2Brown ground beef.
-
3Drain off fat.
-
4Add taco seasoning and water; simmer for 15 minutes.
-
5Spread mixture over refried beans.
-
6Arrange layers of lettuce, salsa or picante and cheese on top of meat. Garnish with desired toppings and serve with tortilla chips. Makes 14 to 16 appetizer servings.
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