Layered Salad

9 ingredients
9 steps

Ingredients

  • 6 thinly sliced zucchini
  • 6 thinly sliced red tomatoes
  • white onion rings
  • 3 Tbsp. brown sugar
  • 1/2 tsp. basil
  • salt and pepper
  • 1 c. cracker crumbs
  • butter
  • 1 c. shredded cheese

Directions

  1. 1
    In a shallow casserole dish (13 x 9-inch) layer:
  2. 2
    zucchini and tomatoes.
  3. 3
    Cover these with thinly sliced white onion rings. Sprinkle over vegetables:
  4. 4
    brown sugar, basil, salt and pepper to taste.
  5. 5
    Cover all with cracker crumbs.
  6. 6
    Dot with butter.
  7. 7
    Sprinkle with cheese.
  8. 8
    Cover and bake 30 minutes at 350°.
  9. 9
    Remove cover and bake another 45 minutes.

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