Layered Skillet Dinner

7 ingredients
8 steps

Ingredients

  • 1 Tbsp. margarine
  • 4 c. shredded cabbage (about 1/2 head or so)
  • 1/2 c. chopped onion
  • 2 c. sliced potatoes, unpared (about 4 nice potatoes)
  • 2 tsp. caraway seed (optional)
  • 1 lb. ground beef, uncooked
  • 1 (15 oz.) can tomato sauce

Directions

  1. 1
    Melt butter or margarine in a large skillet.
  2. 2
    Spread cabbage evenly over margarine.
  3. 3
    Sprinkle with onion and caraway seed. Arrange potato slices in skillet.
  4. 4
    Crumble beef in small pieces over potatoes.
  5. 5
    Pour tomato sauce over all.
  6. 6
    Cover skillet and cook on low heat for 30 to 35 minutes.
  7. 7
    Do not stir.
  8. 8
    If possible, use 10 or 12-inch skillet with lid.

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