Leeann'S Mac & Cheese
4 ingredients
5 steps
Ingredients
- 1 box Kraft Mac & Cheese
- 1 can Cheddar cheese soup
- 1/2 can evaporated milk
- 1 bag shredded Cheddar cheese
Directions
-
1Cook macaroni as directed.
-
2Mix cheese soup, the cheese that comes with macaroni and 1/2 can evaporated milk.
-
3Stir well.
-
4Add macaroni; pour in a casserole dish; sprinkle shredded cheese over top (not to much).
-
5Bake at 350 until cheese is melted.
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