Leftover Taco Quesadillas

4 ingredients
11 steps

Ingredients

  • 1/2 cups Leftover Taco Meat, More Or Less As Desired
  • 4 whole Tortillas
  • 1/4 cups Shredded Cheese (I Recommend Monterey Jack Or Extra Sharp Cheddar)
  • 1/2 cups Salsa, To Serve

Directions

  1. 1
    1.
  2. 2
    Preheat your griddler to hot or sear mode.
  3. 3
    If you dont have one, put a large pan on a medium burner.
  4. 4
    2.
  5. 5
    Arrange meat on a tortilla and sprinkle cheese on it.
  6. 6
    3.
  7. 7
    Place another tortilla on top and put on the griddler or on the pan.
  8. 8
    (Note: If using a pan, flip the quesadilla with a spatula once browned on bottom.)
  9. 9
    4.
  10. 10
    Once both sides of the quesadilla are browned, youre done!
  11. 11
    Slice it up with a pizza cutter and enjoy with scoops of salsa, 1/4 cup for each one.

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