Leftovers Chicken Fried Rice

4 ingredients
7 steps

Ingredients

  • 2 boneless skinless chicken breasts (baked, cubed)
  • 3/4 - 1 cup frozen mixed vegetables
  • 2 cups cooked rice, with frozen mixed vegetables mixed in
  • 1 egg, beaten

Directions

  1. 1
    Heat a little olive oil in a wok or deep skillet.
  2. 2
    Add egg and cook slightly. You want to cook it all the way through, but don't over cook it. You don't want it to brown in this stage.
  3. 3
    Remove egg, break it up and set aside.
  4. 4
    Add a little more oil.
  5. 5
    Reheat chicken in the pan.
  6. 6
    Add rice and egg and toss until heated through.
  7. 7
    Serve immediately.

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