Leftovers Delight

6 ingredients
7 steps

Ingredients

  • 2 Tbsp. minced onion
  • 1 Tbsp. margarine
  • 1 1/2 c. chopped leftover meat (beef, chicken or ham)
  • 3 c. cooked rice
  • 1 (10 oz.) can creamed soup
  • grated cheese

Directions

  1. 1
    Cook onion in margarine in skillet until tender.
  2. 2
    Add meat, cooked rice and soup.
  3. 3
    Combine thoroughly.
  4. 4
    May add a little milk for moisture.
  5. 5
    Cover and simmer over very low heat about 10 minutes.
  6. 6
    Sprinkle with grated cheese.
  7. 7
    Serves four to five.

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