Legendary Blueberry Biscuits

17 ingredients
1 steps

Ingredients

  • Blueberry Biscuits
  • 1 1/4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 tablespoons unsalted butter, frozen for about 10 minutes
  • 1/2 cup buttermilk
  • 2 tablespoons heavy cream
  • 3 tablespoons Greek yogurt
  • 1 egg yolk
  • 1/2 teaspoon vanilla extract
  • 1 cup blueberries (frozen are easier to handle)
  • 4 tablespoons granulated sugar
  • Icing
  • 1/2 cup confectioners sugar
  • 2 1/2 teaspoons milk
  • 1/4 teaspoon vanilla extract

Directions

  1. 1
    ["Fold two tablespoons of the granulated sugar into the blueberries, then place them in the freezer. This helps prevent the blueberries from bursting in the oven.", "Combine the salt, the baking soda, the baking powder, and the flour. Grate the frozen butter into the dry ingredients.", "Using your hands, pinch and rub the butter into the flour until the mixture resembles coarse sand, with some larger pebbles of butter. Mix the blueberries into the flour mixture, and place the whole thing in freezer.", "Combine the buttermilk, the heavy cream, the Greek yogurt, the egg yolk, and the vanilla with the remaining sugar. Take the dry ingredients from the freezer, then fold in the wet ingredients. Stir until everything is just incorporated", "Form the dough into a ball. I have a special \"kneading\"" technique

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