Lemon Apple Bread

Ingredients

• 2 cups all purpose unbleached flour
• 1 tbs baking powder
• 1 tsp baking soda
• 1 tsp salt
• 1 tsp cinnamon
• 1/4 tsp nutmeg
• 1/2 cup walnuts or pecans
• 2 large Granny Smith apples (about 12 ounces), peeled, cored & quartered Peel of one large lemon
• 1-1/3 cups sugar
• 3 large or extra large eggs
• 1 stick unsalted butter
• 1 tbsp fresh lemon juice
• 1 tsp vanilla extract