Lemon Bars

Directions

1. 1
   Mix 2 cups plain flour, oleo and 1/2 cup powdered sugar together.
2. 2
   Mix well.
3. 3
   Press into a 13 x 9-inch pan.
4. 4
   Bake 20 minutes at 350°.
5. 5
   Mix eggs, 2 cups sugar, dash of salt and lemon juice.
6. 6
   Mix 4 teaspoons plain flour and 1 teaspoon baking powder together and add to egg mixture.
7. 7
   Pour into crust and bake for 25 minutes at 350°.
8. 8
   Sprinkle with powdered sugar while hot.
9. 9
   When cool, cut in squares.