Lemon Bars

4 ingredients
4 steps

Ingredients

  • 1 pkg. lemon cake mix
  • 1 stick softened butter
  • 1 pkg. or can lemon frosting
  • 1 (8 oz.) pkg. cream cheese, softened

Directions

  1. 1
    Crumble cake mix and butter together and press into a 13 x 9-inch pan.
  2. 2
    Cream frosting and cream cheese together.
  3. 3
    Pour on cake from the center to the edge.
  4. 4
    Bake at 325° for 25 minutes.

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