FoodDB

Lemon Basil Chicken

6 ingredients

4 steps

Ingredients

1/3 c. minced lemon basil
1 clove garlic, minced
sea salt and white pepper to taste
1/4 c. tarragon or rosemary vinegar
2 Tbsp. olive oil
2 chicken breasts, skinned and boned

Directions

1

Combine the first 5 ingredients and whisk well until thoroughly blended.
2

Add chicken breasts and marinate for 4 to 5 hours in the refrigerator.
3

Chicken may be oven-broiled, pan-broiled or grilled using the marinade mixture as a baste. Cook approximately 15 minutes or until a fork inserted into the thickest part releases a clear white fluid when withdrawn.
4

Serves 2.

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