Lemon Bread

9 ingredients
1 steps

Ingredients

  • 1/2 C margarine
  • 1 C sugar
  • 2 eggs beaten
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 1/2 C flour
  • 1/2 C milk
  • 1/2 C chopped nuts
  • grated peel of one lemon

Directions

  1. 1
    Cream margarine, sugar and eggs. Dust nuts and lemon peel in a little flour. Alternately add dry ingredients with milk. Add nuts and peel. Divide into 2 small greased and floured pans. Bake at 350 for 1 hour or until done.

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