Lemon Bread

Directions

1. 1
   Cream the softened butter and sugar together.
2. 2
   Beat the milk and eggs together and add in butter mixture.
3. 3
   Mix the flour and baking soda together and add to the other ingredients.
4. 4
   Place in a greased bundt or loaf pan.
5. 5
   Bake at 300 F for 45 minutes until knife comes out clean.
6. 6
   Remove from oven.
7. 7
   Cool.
8. 8
   Once completely cool poke holes in cake with fork and pour lemon juice over cake.
9. 9
   Mix Icing sugar and milk together and ice over cake.